Ingredients:
Wheat flour (49%), vegetable oils (palm and
rapeseed), dextrose, oat flakes, sugar,
malted barley, glucose syrup, milk protein,
potassium chloride, stabilizer (E451i),
anti-caking agent (E341iii),
and antioxidants (E304 and E306)
Nutrition facts per 100 g:
Energy kJ/kcal: 2037/486,
Fat: 22,8 g, of which saturated: 9,1 g,
Carbohydrates: 60,9 g, of which sugars: 2 g,
Protein: 8 g, Salt: 0,2 g
Contains gluten and milk (incl. lactose).
May contain traces of soy protein.